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Appetizer Recipes
Crab Stuffed Snow Peas Recipe

Quick links: Appetizer Recipes Index | All Recipes

Ingredients:

  • 1 6-ounce can of crab; drained
  • 2 tablespoons of mayonnaise
  • 1 tablspoon of cocktail sauce
  • 3 drops of hot pepper sauce
  • salt and pepper to taste
  • 16 fresh snow peas; steamed until softened, chill

    Instructions:

  • In a mixing bowl, combine the first 5 ingredients.
  • Spilt pea pods at the top with a sharp knife. Stuff with 1 tablespoon of crab mixture.

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