Appetizer Recipes - Carrot Cheese Ball Recipe


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Appetizer Recipes
Carrot Cheese Ball Recipe

Quick links: Appetizer Recipes Index | All Recipes

Ingredients:

1-1/2 c. shredded carrots

1 8-oz. pkg. Neufchatel cheese; softened

2 c. 8-oz. shredded low-fat cheddar cheese

2 lg. cloves garlic; minced

1 tsp. Worcestershire sauce

1/2 tsp. Tabasco sauce

3 to 4 tbsp. fresh parsley; chopped

Instructions:

To prepare grated carrots, press them between two paper towels to get rid of extra moisture.

In a large bowl, combine the first 5 ingredients. Mix well.

Chill cheese mixture in refrigerator about 30 minutes to harden.

Shape cheese mixture into ball.

Roll in fresh parsley.

Chill another 15 minutes before serving. Quick links: Appetizer Recipes Index | All Recipes

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