Ingredients:

• 1 c maple syrup
• 1 c ketchup
• 1 c finely chopped onions
• 1/4 c brown sugar
• 1/4 c apple cider vinegar
• 1/4 c lemon juice
• 1/4 c water
• 2 T olive oil
• 2 T Worcestershire sauce
• 2 t chopped garlic
• 2 t lemon rind, grated
• 1 t salt
• 1/4 t hot sauce

Instructions:

1. In a saucepan, whisk together all ingredients. Bring to boil.
2. Reduce heat and simmer 20 minutes. Allow the sauce to cool.
3. Pour mixture into blender.
4. Process until smooth.
5. Store in air tight container. Stays good for 3 months.

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