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Barbecue Recipes
Grilled Corn on the Cob

Ingredients:

  • Corn on the cob; husked and cleaned
  • Aluminum foil; 1 piece per corn

Instructions:

  1. Wrap the corn on the cob in a piece of aluminum foil.
  2. Place directly over hot coals, high heat.
  3. Quarter turn the cob every 3 minutes, until corn is done. About 15 minutes total.

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