1. Preheat grill on medium heat
2. Cut apples into rings that are no more than 1/2" thick.
3. In a saucepan, combine brown sugar and melted butter and place on side burner of grill and heat until sugar dissolves. Then coat the apple rings in the saucepan, coating both sides of the apples.
4. Cook the apples on the grill for 4-6 minutes, on medium heat. Apples are done when a light glaze forms and they become soft.
5. Pour remaining brown sugar coating over the apple rings.

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