Ingredients:

• 16 oz Package of Mozzarella Cheese; sliced and cut into triangles
• 2 Eggs; beaten
• 1/4 C. Water
• 1 1/2 C. Italian Bread Crumbs
• 1/2 tsp. Garlic Salt
• 1 tsp. Italian Seasonings
• 2/3 C. Flour
• 1/3 C. Corn Starch
• Vegetable oil for frying

Instructions:

1. In a shallow dish, mix together breadcumbs, salt and seasonings.
2. In a shallow dish, mix togwther flour and corn starch.
3. Dredge the cheese slices through flour mxture, egg and then breadcrumb mixture.
4. Place carefully in hot oil and fry for only a few seconds until golden.
5. Drain and serve with spaghetti sauce.

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