Instructions:

Oil three pizza pans with olive oil. Dissolve yeast in warm water and let sit for 2 minutes. Add the remainder of the ingrediants and mix well. Kneed for 10 minutes then place back in the bowl and cover with a clean damp dish cloth. Let the dough sit and rise for 30 to 40 minutes. Divide dough into 3 equal parts and place in the 3 pans to form the pizza. Dimple and sprinkle with fresh herbs: course sea salt, pepper, rosemary and thyme - soak dry herbs 10 minutes(towel dry) first if you are using them.

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