Crock Pot RecipesChicken and Bean Chili
Ingredients:
1 onion; coarsely chopped
2 garlic cloves; finely minced
1 tablespoon ground cumin
1 teaspoon salt
1/8 teaspoon ground cayenne red pepper
1/4 teaspoon dried cilantro
1 dash oregano
4 cups rotisserie-cooked chicken; shredded
2 15-oz cans great northern beans; drained, rinsed
2 4 1/2-oz cans diced green chilies; undrained
3 cups chicken broth
1 cup water
For garnish: green onion; chopped
Instructions:
- Add all soup ingredients to the crock pot.
- Cover and cook on low for 6 hours.
Serves 8.
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