Crock pot Greek Beef Stew - Soup and Stew Recipes - Crock Pot Recipes for Soup and Stew

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Crock Pot Recipes
Greek Beef Stew

Ingredients:

2 lbs. lean beef boneless round roast, trimmed and cubed

1/3 c. all-purpose flour

3/4 tsp. ground cinnamon

2 c. frozen pearl onions

1 1/2 c. water

3/4 c. Italian-style tomato paste

3/4 c. dry red wine or apple juice

1 tbsp. red wine vinegar

1 tbsp. honey

hot cooked orzo pasta, rice or bulgur wheat pilaf

1/2 c. crumbled feta cheese, if desired

Instructions:

Toss beef with flour and cinamon.
Place beef and onions in the crock pot.
Mix together in a bowl water, tomato paste, wine, vinegar and honey. Pour over beef mixture.
Cover and cook for 9-10 hours.
Serve over pasta or rice sprinkled with feta.

Serves 6.



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