Ingredients:

• 6 lg. cooking apples
• 3/4 c. orange juice
• 2 tsp. grated orange rind
• 1 tsp. lemon rind grated
• 3/4 c. rose wine
• 1/4 tsp. Cinnamon
• 1/2 c. brown sugar
• Whipped cream

Instructions:

1. Place apples in the crock pot.
2. In a bowl, mix together all other ingredients except whipped cream. Pour over apples.
3. Cover pot and cook on low for about 3 1/2 hours or until apples are tender.
4. Cool and serve with whipped cream.

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