Crockpot RecipesCrock Pot Orange Glazed Carrots Recipe
Ingredients:
3 cups thinly sliced carrots
3 Tbl. butter
2 cups water
3 Tbl. Orange marmalade
1/4 tsp. salt
2 Tbl. chopped pecans
Instructions:
put carrots, water and salt in crock-pot.
Cover and cook on high for 2-3 hours, or until carrots are tender.
Drain; stir in remaining ingredients.
Cover and cook on high for another 30 minutes.
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