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Drink Recipes - Hot Toddy Recipe
Hot Buttered Wine

Ingredients:

  • 1/2 cup of Muscat Wine
  • 1/4 cup of Water
  • 1 tsp. Butter
  • 2 tsp. Maple Syrup
  • nutmeg

    Instructions:

    Heat wine and water just to simmering; do not boil. Preheat an Irish coffee mug and pour heated wine mixture into glass. Add butter and maple syrup and stir. Sprinkle with nutmeg.

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