Drink Recipes - Hot Toddy Recipe
Hot Buttered Wine
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Ingredients:
1/2 cup of Muscat Wine
1/4 cup of Water
1 tsp. Butter
2 tsp. Maple Syrup
nutmeg
Instructions:
Heat wine and water just to simmering; do not boil. Preheat an Irish coffee mug and pour heated wine mixture into glass. Add butter and maple syrup and stir. Sprinkle with nutmeg.
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