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Punch Recipes
Ambrosia Punch

Ingredients:

  • 2 1/2 quarts orange juice
  • 2 cups pineapple juice
  • 1 cup cream of coconut
  • 2 small oranges -- thinly sliced and halved
  • 3 cups vanilla ice cream
  • 3 cups ginger ale
  • 1/2 cup flaked coconut

    Instructions:

    1. Combine orange juice, pineapple juice and cream of coconut in a large punch bowl. Cut a slit halfway through each orange slice and perch slices around rim of punch bowl. slowly add soda to the punch. Scoop ice cream into the punch. Garnish with coconut.

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