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Salad Recipes Grape Salad with Brown Sugar and Pecan Topping Recipe
Instructions: In a small bowl, mix brown sugar and crushed pecans for the topping. Set aside. In a large bowl, mix together cream cheese, sugar sour cream and vanilla until blended. Stir in the grapes. Cover with the topping and chill for at least two hours. Back to the Salad Recipe Index.
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