Ingredients:

• 1 20-ounce package frozen peas; thawed
• 1 cup celery; chopped
• 2 hard-cooked eggs; chopped
• 1/4 cup green onions; chopped
• 1 cup Cheddar cheese; cubed
• 1/2 cup radishes; thinly sliced
• 1 cup mayonnaise
• 3 tablespoons sweet pickle relish
• 1 teaspoon sugar
• 1 teaspoon seasoned salt
• 1 teaspoon ground mustard

Instructions:

1. In a large bowl, mix together the first 6 ingredients.
2. To make dressing whisk together last 5 ingredients.
3. Pour dressing over the salad and coat.
4. Chill until serving. Serves 8.

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